2019 Oyster Festival
Executive Chef Chris Bauer of Eddie V's presents a variety of Gulf and East Coast oysters prepared in nearly every way imaginable - on the half shell, grilled, roasted, fried, in gumbo and more! With other offerings including Creole BBQ shrimp, Shrimp Po'Boys, and Crispy Spiced Pommes Frites the beautiful bivalves will be enjoyed with perfect accompaniments. Also, Bloody Mary Bars featuring BLOODY REVOLUTION , mineral water by TOPO CHICO, specialty cocktails by DEEP EDDY VODKA, premium wine selections from FAVORITE BRANDS, and craft beers including selections from HI SIGN BREWING will round out the extensive beverage menu.
$60 General Admission includes entrance fee, live entertainment and 6 festival vouchers(valued at $5 each) . Additional $5 vouchers may be purchased inside the festival as needed.
For more information, visit their website here.